Tuesday, April 14, 2015

American Aquarium works the state toast into one of their songs

Raleigh alt-country band American Aquarium has never shied away from promoting its hometown or home state. (Heck, they give the Avett Brothers a run for their money!) Here are just a few song titles from their catalog ...

  • "Reidsville"
  • "Cape Fear River"
  • "Jacksonville"
  • "Clark Avenue"


... just to name a few. They even name-drop Slim's bar in downtown Raleigh.

The band recently wowed audiences at SXSW with tunes from their new album, "Wolves." (The title track even has a chorus inspired by former N.C. State basketball player Julius Hodge.)  The new album even has a song called "The Old North State." (Not to be confused with the official state song, "The Old North State Forever.") The new tune from AA includes the state toast as part of the chorus.

Enjoy this tribute to North Carolina!

Friday, February 20, 2015

New North Carolina-focused publication coming this Spring

First off, we have no affiliation with this, but we are excited nonetheless when people want to talk about our favorite subject: North Carolina. So we are happy to relay the news that Bit + Grain will be coming this Spring.

From the publication's website:

Bit + Grain canvasses North Carolina and its neighbors, from mountain to sea, in search of exceptional stories. Our home - our people, our places, our culture - inspires us, and we’ve handpicked an array of curators to capture the character of our state. Every story about North Carolina, every bit and grain, counts.


Be sure to head over there and sign up for updates.

Here's some more about the name:

North Carolina, in part due to her place in the American South, is steeped in tradition and lore as thick as the swampy backwaters of the Cape Fear and mountain laurels of Appalachia.  Most of us were raised on a slew of old fashioned stories woven with regional colloquialisms and mystical expressions. There are folks who are masters of this storytelling craft. They commandeer spoken and written language with a lustrous skill and natural finesse. North Carolina has and will continue to serve as an incubator and metamorphic force for many of these masters.  Among these legends are none more notable than the playwright and Pulitzer Prize winner Paul Green. To him, our state and nation owe gratitude for his contributions to the arts, like The Lost Colony, America’s longest running outdoor drama. And it is to Paul Green that Bit + Grain owes gratitude for its name.

Monday, December 22, 2014

Where to see Christmas lights



North Carolina has long been known as the "Variety Vacationland." It could also be known as the "Christmas Lights Variety Land." No matter where you are in the state this time of year, there are noteworthy light displays for your enjoyment.

I am biased toward the Meadow Lights because I grew up not far from there and we tend to make an annual pilgrimage with the kids due to its close proximity to Raleigh.  

"Out west," McAdenville, N.C., is actually known as "Christmas Town, U.S.A."  And then there is Biltmore Estate in Asheville, which has established itself as a national draw when it comes to holiday decorating.

What are some other notable Christmas light displays we should all be aware of? VisitNC.com offers some potential places to visit. Among the list are Chetola's Festival of Lights in Blowing Rock, Speedway Lights in Concord, Beary Merry Christmas in New Bern, and much more. 







Images courtesy of Mcadenville-christmastown.com and Biltmore.com.

Thursday, December 04, 2014

No. 2 in Christmas tree sales, but No. 1 in your hearts



We like to pat ourselves on the back here in North Carolina this time of year -- and for good reason. From Thanksgiving through Christmas, Tar Heel State commodities do quite well, thank you very much. Turkeys. Sweet potatoes. And Christmas trees.

Our state is second in Christmas tree production, after Oregon. But when you compare the sales of trees to the number of acres needed to produce them, it is quite astonishing how we "make do."

According to this fact sheet, Oregon produces some 6.4 million trees to our 3.5 million -- but Oregon boasts 63,000 acres to our 32,000. In fact, an astonishing 20 percent of the nation's Christmas trees come from our state, with sales around $75 million.

Not too shabby, North Carolina. Happy holidays, indeed.

Photo from WUNC.

Wednesday, October 08, 2014

N.C.'s best food tourism spots?

This may come off as snooty, and it's really not meant to, but since I live in Raleigh, I don't necessarily have to leave my city to enjoy great restaurants. The Capital City has come a long way over the past two decades or so in offering a veritable cornucopia of culinary delights. But that doesn't mean I don't look for those hot spots or "must-hit" spots around this great state. And there are plenty. Some are a short drive away, while others ... not so much.

In fact, a random conversation among coworkers a couple of weeks ago about favorite haunts around the state got me thinking: Just how far will you go for "food tourism?"


My grandparents, many moons ago, used to fly friends (in a small plane) from Clinton to Raleigh, just to have an evening at the Angus Barn. These days, I know a fair number of folks who can make a day or two out of heading to Kinston to see what Vivian Howard is cooking up at The Chef and the Farmer. People also sample the goods at Mother Earth Brewing as well. (Both of these are on my own personal "food tourism" bucket list.)


WRAL's Scott Mason, the Tar Heel Traveler, recently put out a map of some of the more popular restaurants in the state. Not surprisingly, many of these would qualify, in my mind, as food destinations: Britt's Donuts in Carolina Beach, the Roast Grill in Raleigh, Sherry's Bakery in Dunn (a personal favorite of mine).  We ARE in North Carolina, so BBQ places also made the cut (thank God!). And I know of people who have made the trek to Siler City just on the off-chance that they can enjoy a burger from Johnson's Drive-In before they run out of beef. Another place that I don't think made Scott's list but seems to be a sort of Mecca for some is the Beefmastor Inn (note the 'o') in Wilson County.

So a couple of questions .... what are some of your favorite food tourism sites in North Carolina? And how far are you willing to drive JUST to enjoy food? Feel free to share in the comments below.

Johnson's Drive-In image from Our State; Beefmastor image from greenolivemedia.blogspot.com

Monday, July 07, 2014

Hey, it's White Lake on the big screen!

North Carolina has been the filming location for its fair share of Hollywood movies over the years. Just off the top of my head I can think of the following:
Firestarter
Last of the Mohicans
Dirty Dancing
Nights in Rodanthe

And this barely scratches the surface.

The latest Melissa McCarthy film, Tammy, was filmed almost exclusively in the Old North State, with good old White Lake as the setting for the Jet ski scene that has made it into the trailer.

I haven't seen Tammy, so I can't speak to WHERE the movie actually takes place (aside from the fact that the protagonist is apparently en route to Niagara Falls). Maybe the movie takes place in North Carolina. But, as Brendan Szulik recently pointed out at Raleigh & Company, probably not. Very few movies filmed in North Carolina actually take place in North Carolina -- unless you count (egads) some of Bad Grandpa. And maybe that's for the best. Otherwise we'd probably come off looking like hicks and hillbillies.

The one movie that I feel like truly captured the essence of N.C. -- particularly RURAL N.C. -- was Junebug. I can remember watching scenes and thinking, "I know those people!" or, "I've been in a house just like that!" But even that film featured a crazy, perverted artist out in the sticks.

I guess you win some and you lose some.

Thursday, May 15, 2014

Here's to the land of the long leaf pine ...

On the way to work recently, I drove past a small patch of woods and I noticed the long leaf pines that dotted the landscape. It made me realize how beautiful those trees are. And it also reminded me of the State Toast.

A couple of months ago, to earn a feather for Y Guides, my daughter memorized and recited the State Toast in front of her tribe. (Well, the first stanza, that is.)  She learned it quickly and with gusto; I was extremely proud of her.

Here, as a reminder of this great state, is the toast. Enjoy!

Here's to the land of the long leaf pine,
The summer land where the sun doth shine,
Where the weak grow strong and the strong grow great,
Here's to "Down Home," the Old North State!

Here's to the land of the cotton bloom white,
Where the scuppernong perfumes the breeze at night,
Where the soft southern moss and jessamine mate,
'Neath the murmuring pines of the Old North State!

Here's to the land where the galax grows,
Where the rhododendron's rosette glows,
Where soars Mount Mitchell's summit great,
In the "Land of the Sky," in the Old North State!

Here's to the land where maidens are fair,
Where friends are true and cold hearts rare,
The near land, the dear land, whatever fate,
The blest land, the best land, the Old North State!